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Coffee bar Cozy

All day breakfast with a bubble



Classics with a Twist




The Modern Manhattan

Rye whiskey, sweet vermouth, bitters, smoked cherrywood garnish. A classic reimagined with a smoky finish.

ANG 16



City Lights Martini

Gin, dry vermouth, olive brine, citrus twist. A crisp and refreshing take on a timeless cocktail.

ANG 14



Spicy Paloma

Tequila, grapefruit soda, lime juice, jalapeño-infused agave. A bold and vibrant blend of sweet, spicy, and citrus.

ANG 15



Old Fashioned Revival

Bourbon, aromatic bitters, sugar cube, orange peel. A traditional favorite, handcrafted to perfection.

ANG 15



Lavender Lemonade

Gin, lavender syrup, lemon juice, soda water. A floral and refreshing summer escape.

ANG 14




Signature Cocktails




Concrete Jungle

Vodka, passionfruit puree, coconut cream, lime juice. A tropical oasis in the heart of the city.

ANG 16



Skyline Sour

Bourbon, lemon juice, simple syrup, egg white, lavender bitters. A sophisticated and complex cocktail with a frothy finish.

ANG 15



Midnight in Manhattan

Mezcal, pineapple juice, lime juice, jalapeño syrup. A smoky and spicy twist on a tropical classic.

ANG 16



Urban Elixir

Rum, elderflower liqueur, cucumber, lime juice, soda water. A light and refreshing cocktail perfect for a warm evening.

ANG 14



Urban Garden

Tequila, grapefruit juice, basil syrup, soda water. A vibrant and herbaceous blend of flavors.

ANG 15




Bites and Boards




Charcuterie Board

A curated selection of cured meats, cheeses, olives, and seasonal accompaniments.

ANG 22



Truffle Fries

Crispy golden fries tossed in truffle oil and parmesan cheese.

ANG 12



Mini Beef Sliders

Tender beef patties, caramelized onions, and cheddar cheese on mini brioche buns.

ANG 15



Tuna Tartare

Fresh tuna, avocado, soy sauce, sesame seeds, served with crispy wonton chips.

ANG 18



Burrata and Tomato

Creamy burrata cheese with heirloom tomatoes, balsamic glaze, and fresh basil.

ANG 14




Sweet Treats




Chocolate Fondue

A rich and decadent chocolate fondue served with fruit and marshmallows.

ANG 16



Mini Churros

Crispy, cinnamon-sugar coated churros with a dulce de leche dipping sauce.

ANG 12



Cheese Plate

A selection of artisanal cheeses, crackers, and fruit preserves.

ANG 18



Olive Oil Cake

Moist olive oil cake with a drizzle of honey and a sprinkle of sea salt.

ANG 12



Macaron Trio

A trio of colorful and flavorful macarons.

ANG 10


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